Collection: Best Knives For Cutting Vegetables
Cutting vegetables is required for a lot of recipes. Using the best knives for chopping vegetables can help you more effectively slice those veggies.
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Hast Edition 8-inch Design Chef Knife
Regular price From $99.00Regular priceUnit price / per -
Hast Selection Series 8-inch Chef Knife, Japanese Carbon Steel
Regular price $79.00Regular priceUnit price / per -
Hast Edition Series Minimalist Design Utility Knife
Regular price From $79.00Regular priceUnit price / per -
Hast Edition Series Japanese Santoku Knife
Regular price From $99.00Regular priceUnit price / per -
Hast Selection Japanese carbon steel 5.3” Utility Knife
Regular price $59.00Regular priceUnit price / per$59.00Sale price $59.00 -
Hast Edition Series Paring Knife
Regular price From $69.00Regular priceUnit price / per -
Hast Selection Japanese Carbon Steel 6.3” Chef Knife
Regular price $79.00Regular priceUnit price / per -
Hast Selection 6.3 Inch Japanese Carbon Steel Santoku Knife
Regular price $79.00Regular priceUnit price / per -
Hast Selection Japanese Carbon Steel 3.5” Paring Knife
Regular price $49.00Regular priceUnit price / per$49.00Sale price $49.00Sold out -
Hast Mag-nect Camping Knife Set with A 6-inch Chef Knife
Regular price $148.00Regular priceUnit price / per
Adored by pros and critics
Best Kitchen Knife Set
With a clean finish and smooth contours, the minimalist design will outlast any trend, and your knives will always be a counter-worthy centerpiece. So, whether you’re cooking solo or with company, your artist’s tools will always be in reach and you’ll feel inspired every time you enter the kitchen.
Best Kitchen Knives
With its strong but flexible 2mm blade and 13-degree edge, it’s impressively versatile for meat, veggies, herbs. In fact, it has been designed as an “everyday” knife and having used it for the past month we understand why. Generously weighted (170g of matrix powder steel) but well-balanced and comfortable, it’s super sharp and easy to handle.