Kitchen Paring Knife | Hast Edition Series
Best Kitchen Paring Knife for Meat and Fish
Our 3.5” Paring Knife is a small but mighty blade, ideal for delicate tasks like deveining shrimp or peeling fruit. It’s time to give up the butter knife for these tasks; you won’t regret it! You’ll be amazed by the inspiration you’ll find in the simplest cuts, from artful fruit slices to a handsome basil chiffonade. It’s also the best tool to lure a friend to your assistance at cooking.
This knife is part of the 4 Piece Kitchen Knife Set for Modern Kitchens.
Shop all designer kitchen knives today for your kitchen.
- Regular price
- $69.00
- Sale price
- $69.00
- Regular price
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- Unit price
- per
- One Piece, Minimalist Design
- Matrix Powder Steel
- Japanese style blade
- Wildly sharp & durable
- Lightweight & great balance
- Bolsterless & crevice-free
- Overall Length: 9"/226mm
- Blade Length: 3.5”/90mm
- Ultra-Thin & Flexible Blade
- With 13° Edge Angle (Both Sides)
- Blade Thickness: 0.01"/2mm
- Handle Thickness: 0.6"/16mm
- Weight: 2.8oz/80g
- Matrix Powder Steel
- Stainless steel
- Titanium Coating (Black & Gold)
The Mini Must-Have
While a Chef’s Knife or Santoku handle the stars of the dish, the paring knife is your go-to for odd kitchen jobs. From mincing shallots to cake testing to halving citrus, it’s the best paring knife for cocktail lovers and a must-have even if you don’t cook at all. Handy with a minimalist design, this miniature blade was favored by testers at Reviewed.com for being nifty and endlessly useful.
An All-Round Winner
Excellent sharpness
Cut clean. Cut easy.
Cut perfect lemon wedges, create translucent radish slice garnishes, or swiftly peel potatoes. The Hast 3.5-inch paring knife does it ease and style. It’s a perfect knife to have when you have a “sous-chef” cooking with you.
Excellent wear-resistance
Never blunt. Always keen.
Engineered with an ultra-thin blade and an acute edge angle, the Hast 3.5-inch design paring knife turns the chore of peeling, paring and garnishing into a joy. Designed to keep a sharp edge for longer so you can cook and create at any time, Hast powder steel knives are twice as sharp as well-known premium brands.
Matrix Powder Steel
Harder. Tougher.
Matrix powder steel is the next generation of premium steel. Compared to traditional high-carbon steel, matrix powder steel does what was once thought impossible — combine hardness, strength, and stability without compromise. It’s the driving force behind our superior sharpness, durability, and easy handling.
Red Dot Design Award Winner
Seamless. Timeless.
Precision engineering and master craftsmanship come together to create a flawless blade that’s perfectly balanced for effortless cutting. The bolsterless blade suits any grip style and the crevice-free, easy care blade leaves no room for food residue to accumulate.
The Perfect Gift
Premium Looks. Artisan Feel.
Soft edges, polished lines, and a rounded knife heel make our knives comfortable and natural in your hand. A beautiful gift for any foodie or professional, our paring knives stand out in compact, minimalist packaging.
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Richie Lopez, YAPA, LA
It’s incredibly sharp and durable. Good for all types of kitchen.
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Gerhard Passrugger, Grand Hyatt Hong Kong
It’s a great knife, cuts very well. Love the thin blade & light weight.”
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Takagi Kazuo, Kyoto Cuisine Takagi, Kyoto
It cuts very well, easy to clean, a great plus for home and restaurant.
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