Kitchen Paring Knife | Hast Edition Series
Best Kitchen Paring Knife for Meat and Fish
Our 3.5” Paring Knife is a small but mighty blade, ideal for delicate tasks like deveining shrimp or peeling fruit. It’s time to give up the butter knife for these tasks; you won’t regret it! You’ll be amazed by the inspiration you’ll find in the simplest cuts, from artful fruit slices to a handsome basil chiffonade. It’s also the best tool to lure a friend to your assistance at cooking.
This knife is part of the 4 Piece Kitchen Knife Set for Modern Kitchens.
Shop all designer kitchen knives today for your kitchen.
- Regular price
- $69.00
- Sale price
- $69.00
- Regular price
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- Unit price
- per
- One Piece, Minimalist Design
- Matrix Powder Steel
- Japanese style blade
- Wildly sharp & durable
- Lightweight & great balance
- Bolsterless & crevice-free
- Overall Length: 9"/226mm
- Blade Length: 3.5”/90mm
- Ultra-Thin & Flexible Blade
- With 13° Edge Angle (Both Sides)
- Blade Thickness: 0.01"/2mm
- Handle Thickness: 0.6"/16mm
- Weight: 2.8oz/80g
- Matrix Powder Steel
- Stainless steel
- Titanium Coating (Black & Gold)
"Generously weighted (170g of matrix powder steel) but well-balanced and comfortable, it’s super sharp and easy to handle."
"The first time you cook with these you're gonna know splurge-worthy knives are truly a ~cut~ above the rest."
"This $100 Chef's Knife Is The Best I've Ever Owned...and the entire set is more than worth it."
"They’re lightweight, comfortable, and durable without sacrificing a keen edge. "
A Unique Paring Knife Design
The sleek paring knife design simply intrigues you to make a cut, and to be more creative. It’s an absolute delight to peel an orange for Old Fashions.
Harder, Stronger, Sharper Paring Knife
This next-generation steel paring knife is harder, stronger and more stable than traditional steel, a near-impossible feature combination for stainless and high-carbon steels. It’s the driving force behind Hast knives’ superior sharpness, durability, and ease of use.
Effortlessly sharp paring knife, all the time
Hast paring knives are made to the standard of high-carbon Japanese masterchef blades, with ultra-thin blades & ultra-small edge angles. Our knives have edge angles smaller than 13° on each side and blade thickness of 0.3mm.
Ultra-comfortable paring knife handle
The perfectly engineered paring knife handle fits into your hand perfectly, providing a stable and comfortable grip, so that you can pare and peel like playing instruments.
Agile & swift paring knife cuts with precision
Hast paring knives are engineered to be perfectly balanced. They feel lighter in your hands, ensuring swift cutting and and peeling.
Effortless clean your paring knife
The crevice-free paring knife blade is much easier to clean, leaving no corners for stains and grime.
Always a fresh paring knife blade
Our black and gold paring knives are coated with Titanium, which makes the blade surface harder and more bacteria resistant.
