beautiful knife
"What a beautiful knife! I got it in black and it’s very modern looking and feeling."
$0.00 USD
Our 3.5” Paring Knife is a small but mighty blade, ideal for delicate tasks like deveining shrimp or peeling fruit. It’s time to give up the butter knife for these tasks; you won’t regret it! You’ll be amazed by the inspiration you’ll find in the simplest cuts, from artful fruit slices to a handsome basil chiffonade. It’s also the best tool to lure a friend to your assistance at cooking.
This knife is part of the 4 Piece Kitchen Knife Set for Modern Kitchens.
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30 Days MoneyBack
Ultra-Sharp & Durable
Patented Matrix Powder Steel
Ultra-thin Artisan Blade
Easy Home Maintenance
While a Chef’s Knife or Santoku handle the stars of the dish, the paring knife is your go-to for odd kitchen jobs. From mincing shallots to cake testing to halving citrus, it’s the best paring knife for cocktail lovers and a must-have even if you don’t cook at all. Handy with a minimalist design, this miniature blade was favored by testers at Reviewed.com for being nifty and endlessly useful.
Excellent sharpness
Cut perfect lemon wedges, create translucent radish slice garnishes, or swiftly peel potatoes. The Hast 3.5-inch paring knife does it ease and style. It’s a perfect knife to have when you have a “sous-chef” cooking with you.
Excellent wear-resistance
Engineered with an ultra-thin blade and an acute edge angle, the Hast 3.5-inch design paring knife turns the chore of peeling, paring and garnishing into a joy. Designed to keep a sharp edge for longer so you can cook and create at any time, Hast powder steel knives are twice as sharp as well-known premium brands.
Matrix Powder Steel
Matrix powder steel is the next generation of premium steel. Compared to traditional high-carbon steel, matrix powder steel does what was once thought impossible — combine hardness, strength, and stability without compromise. It’s the driving force behind our superior sharpness, durability, and easy handling.
Red Dot Design Award Winner
Precision engineering and master craftsmanship come together to create a flawless blade that’s perfectly balanced for effortless cutting. The bolsterless blade suits any grip style and the crevice-free, easy care blade leaves no room for food residue to accumulate.
The Perfect Gift For Chefs
Soft edges, polished lines, and a rounded knife heel make our knives comfortable and natural in your hand. A beautiful gift for any foodie or professional, our knives stand out in compact, minimalist packaging.
It’s incredibly sharp and durable. Good for all types of kitchen.
Richie Lopez, YAPA, LA
It’s a great knife, cuts very well. Love the thin blade & light weight.”
Gerhard Passrugger, Grand Hyatt Hong Kong
It cuts very well, easy to clean, a great plus for home and restaurant.
Takagi Kazuo, Kyoto Cuisine Takagi, Kyoto

Overall rating: 5.0 / 5 from 5 reviews.
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"What a beautiful knife! I got it in black and it’s very modern looking and feeling."
— Nicole C. (5/5)
"Love it!"
— Lorraine B. (5/5)
"Super sharp and good build quality."
— Mindy R. (5/5)
"Amazing quality and look"
— Inna S. (5/5)
"The handle is really comfortable and the grip is quite solid. Very good knife for some easy paring and peeling works in the kitchen. The gold finish is quite gorgeous."
— Tyshayla M. (5/5)