Kitchen Paring Knife | Hast Edition Series
Kitchen Paring Knife | Hast Edition Series
Kitchen Paring Knife | Hast Edition Series
Kitchen Paring Knife | Hast Edition Series
Kitchen Paring Knife | Hast Edition Series
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Kitchen Paring Knife | Hast Edition Series

Rated 5.0 out of 5
Based on 1 review

Best Kitchen Paring Knife for Meat and Fish

Our 3.5” Paring Knife is a small but mighty blade, ideal for delicate tasks like deveining shrimp or peeling fruit. It’s time to give up the butter knife for these tasks; you won’t regret it! You’ll be amazed by the inspiration you’ll find in the simplest cuts, from artful fruit slices to a handsome basil chiffonade. It’s also the best tool to lure a friend to your assistance at cooking.

This knife is part of the 4 Piece Kitchen Knife Set for Modern Kitchens.

Shop all designer kitchen knives today for your kitchen.

Best For :        
Regular price
$69.00
Sale price
$69.00
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Unit price
per 
Minimal Matte
Color
Minimal Matte

Product Features
Specifications
Materials
  • One Piece, Minimalist Design
  • Matrix Powder Steel
  • Japanese style blade
  • Wildly sharp & durable
  • Lightweight & great balance
  • Bolsterless & crevice-free
  • Overall Length: 9"/226mm
  • Blade Length: 3.5”/90mm
  • Ultra-Thin & Flexible Blade
  • With 13° Edge Angle (Both Sides)
  • Blade Thickness: 0.01"/2mm
  • Handle Thickness: 0.6"/16mm
  • Weight: 2.8oz/80g
  • Matrix Powder Steel
  • Stainless steel
  • Titanium Coating (Black & Gold)
30 Days MoneyBack Guarantee
Patented Matrix Powder Steel
Excellent Performance Tested by CATRA
Ultra Thin Japanese Style Blade
Easy Home Maintenance
  • Hast Edition Series 3.5-inch Paring Knife 
  • An Official SideChef Favorite 
Hast Edition Series 3.5-inch Paring Knife 
An Official SideChef Favorite 

 The Mini Must-Have

While a Chef’s Knife or Santoku handle the stars of the dish, the paring knife is your go-to for odd kitchen jobs. From mincing shallots to cake testing to halving citrus, it’s the best paring knife for cocktail lovers and a must-have even if you don’t cook at all. Handy with a minimalist design, this miniature blade was favored by testers at Reviewed.com for being nifty and endlessly useful. 

An All-Round Winner

Excellent sharpness

Cut clean. Cut easy.

 Excellent wear-resistance

Never blunt. Always keen.

Matrix Powder Steel

Harder. Tougher. 

Red Dot Design Award Winner

Seamless. Timeless.

The Perfect Gift 

Premium Looks. Artisan Feel.

The Pros are Turning to Hast

It’s incredibly sharp and durable. Good for all types of kitchen.

Richie Lopez, YAPA, LA

It’s a great knife, cuts very well. Love the thin blade & light weight.”

Gerhard Passrugger, Grand Hyatt Hong Kong

It cuts very well, easy to clean, a great plus for home and restaurant.

Takagi Kazuo, Kyoto Cuisine Takagi, Kyoto
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average rating 5.0 out of 5
Based on 1 review
  • 5 Stars
    1 Review
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    0 Reviews
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100% of reviewers would recommend this product to a friend
Sharpness & Durability
Rated 5 out of 5
Look & Style
Rated 5 out of 5
Value
Rated 5 out of 5
1 Review
Reviewed by Sarah M.
Verified Buyer
I recommend this product
How often do you cook?
4-6 a week
Age Range
35 - 44
How do you sharp your knife?
Never
Rated 5 out of 5
Review posted

Not a typical paring knife

The handle is really comfortable and the grip is quite solid.

Very good knife for some easy paring and peeling works in the kitchen. The gold finish is quite gorgeous.

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Sharpness & Durability
Rated 5 out of 5
Look & Style
Rated 5 out of 5
Value
Rated 5 out of 5
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